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Easter

Left Over Series - Sweet Potato Biscuits

June 21, 2017 by amyvsfood Leave a Comment

These biscuits will seriously upgrade your standard bread basket. Use left over sweet potatoes to make these mildly sweet, fluffy, biscuits.

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Filed Under: Breads, Breakfast, Easter, Leftovers, Thanksgiving

Ham Mushroom Spinach Frittata

April 19, 2017 by amyvsfood Leave a Comment

Frittatas are amazing.

They are quick, easy, and inexpensive to make. You can literally throw in any type of meat or veggies you have in the fridge, sundried tomatoes, roasted red peppers…feel free to experiment; the combinations are endless.

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Filed Under: Breakfast, Easter, Egg Dishes, Paleo, Uncategorized

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