Sweet potato salad. By simply adding a combination of sweet potatoes to your russets, it is an easy way to update an all time classic.
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Bánh Bèo
Bánh bèo translates to “water fern”. These miniature cakes resemble the small water ferns found floating in the bodies of water in Vietnam.
This is one of my favorite dishes, but is a delicacy that people often order out. They are a bit time consuming to prepare…You see, you have to make the batter, steam all the dishes individually, prepare the toppings, and serve with a homemade sauce.
With that being said, I decided to accept the challenge. I cleared my schedule, swiped-right on bánh bèo, and committed to spend my Saturday morning with these tasty cakes.
These cakes were delicate, they were savory, and the variety of toppings add varying textures that are simply addicting. Enjoy these as an appetizer, or eat a dozen as the main dish.
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